Dieffenbach’s Potato Chips Inc. revealed its new bag design for its One Potato Two Potato Brand, along with fresh new flavors and products at the 2019 Fancy Food Show in NYC recently.
”At One Potato Two Potato Snacks we have been committed to making wholesome, fun and ‘Truly Enjoyable Snacks’ since the brand was launched in 2012, “said Nevin Dieffenbach, CEO of Dieffenbach’s.
“We have spent more than a year developing the new items and flavors to make sure we got them just right, and now we’re excited to share them with our customers,” said Dwight Zimmerman. VP of Sales and Marketing at Dieffenbach’s.
While there are lots of options out there for so-called “Vegetable Snacks,” Dieffenbach’s has made the commitment to make their chips from fresh product, in small batches with clean ingredients, meaning every item will be Non-GMO Project Verified, Gluten Free Certified, Kosher Certified and Vegan. Their latest products will be made from whole-root vegetables, such as sweet potatoes, batata, taro, parsnip and yuca to name a few.
The new line will also feature the brand’s first year-round organic item, with more to come. “We have worked diligently over the past few years, developing relationships with our farmers, to ensure the best quality product can be delivered year-round, something that our competition has struggled to do,” added Zimmerman.
More at: www.dieffenbachs.com .
