Wondering what’s going to be on the menu and featured in our Vegan News Daily live interactive cooking show — Fall in Love with Flavor — starting on September 22nd?
Three delicious words: French, Indian, Thai. Let’s take a look…
Fantastic French Recipes
* Sides & Mains
- Salad Niçoise
- Vegan Moule Frites
- Classic Ratatouille with Homemade Marinara Sauce
- Roasted Fennel
- Seared Vegan Scallops with Zucchini Linguini & Gremolata
- Mushroom Bourguignon with Creamy Cauliflower Mashed Potatoes
- Vegan Brie Cheeze
- French Onion Soup
* Desserts
- Perfect Vegan Gluten-Free Crêpes
- French Apple Lemon Tart
- Chocolate Soufflé
Inspiring Indian Recipes
* Sides & Mains
- Masala Chai
- Mango Lassi
- Coriander and Mint Chutney
- Mango Chutney
- Tamarind Chutney
- Papdri Chaat “My Way”
- Raita
- Sambals
- Cucumber Sambal
- Baked Samosas
- Red Lentil Chapati
- Red Lentil Papadum
- Smashed Potatoes with Chutney
- Turmeric Rice
- Mulligatawny Soup
- Cauliflower and Chickpea Masala
- Lentil Curry-in-a-Hurry
* Desserts
- Pineapple with Curry
- Carrot “Kheer” Pudding with Rosewater and Cardamom
Tasty Thai Recipes
Sides & Mains
- Green Papaya Salad
- Raw Vegan Thai Lettuce Cups
- Thai Summer Rolls with Peanut Sauce
- Tofu Satay with Peanut Sauce
- Green Curry Paste
- Tom Yum Soup
- Thai Corn Fritters with Spicy & Sweet Chili Sauce
- Pad Thai
- Thai Pumpkin Curry
* Desserts
- Coconut & Pineapple Ice Cream
- Thai Flan
Make your reservation today at: VeganNewsDaily.com/LOVE. We can’t wait to host you!