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Good Catch® Plant-Based Seafood Launches In Canada

Gathered Foods, makers of Good Catch® plant-based seafood, announced the brand's first venture into the Canadian market, which includes Loblaws, Canada's...

4 Healthy Vegan Swaps for Eggs!

What’s the number one ingredient that many of us ate for breakfast when we were younger and used when baking cookies...

Is Dairy Scary? 5 Reasons to Ditch Dairy Before Halloween

It’s finally October and that means it’s almost Halloween time. Want to know what’s even scarier than the...

Recipe! Mushroom Bourguignon with Creamy Cauliflower Mashed Potatoes

If you’re looking for a delicious way to capture the fabulous flavors of a hearty French Bourguignon dish without the beef...

NEW Vegan Online Cooking Series for Thanksgiving: “Pardon My Turkey” Starts...

Ready to really gobble up some incredible dishes and learn how to cook delicious vegan versions of your favorite Thanksgiving recipes?

Inspiring Vegan Indian Feast: A Quick Recap

On Tuesday, September 29, Vegan News Daily hosted a fabulous, interactive cooking class—Inspiring Indian—  as the second episode of our 3-part...

ParmCrisps Launches Plant-Based, Dairy-Free Cheese Crisps

ParmCrisps, a nutritionally focused snack brand has debuted Plant-Based ParmCrisps, made from 100% dairy-free cheese. Plant-Based ParmCrisps will...

Mikey’s™ Introduces Vegetable-based, Gluten and Grain-Free Tortillas

Mikey's, a pioneer in frozen gluten and dairy free foods, has introduced  vegetable-based tortillas. They are crafted with clean, high-quality ingredients and...

Recipe for Magnificent Minestrone Soup…Delish!

It’s Autumn, otherwise known as “soup season,” and we love it! Here on the East Coast of the...

Six Tips to Make Vegan Grocery Shopping Simple

Do you find grocery shopping for vegan food difficult? It doesn’t have to be!
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