Last week, Vegan News Daily’s Cooking Instructors hosted the first class of our 3-part Vegan Cooking Series in September: Fall in Love with Flavor!
Our incredible Vegan Culinary Instructors and Mother/Daughter Duo—Elspeth (The Speedy Vegan) Feldman and Caileigh Feldman—showed how to make 11+ delicious and nutritious vegan recipes.
What’s more, in our classes, we also always share pertinent nutritional facts, fun historical stories and captivating cultural legends about the recipes themselves.
In our Fantastic French class, the vegan dishes that we taught how to cook were…
-French Onion Soup
-Salad Niçoise
-Ratatouille with Homemade Marinara Sauce
-Roasted Fennel
-Vegan Moule Frite
-Vegan Scallops with Linguine and Gremolata
-Mushroom Bourguignon with Creamy Cauliflower Mashed Potatoes
-Brie Cheeze
-Chocolate Soufflé
-Classic & Chocolate Crêpes
-French Apple Lemon Tart
This week, we continue our series with our Inspiring Indian class!
Want to join the fun? Every class is fully recorded so you can still join and have lifetime access to the videos, 40+ vegan recipes, detailed shopping lists and daily support!
Every class is 90-minutes long and has a fun theme…
- Fantastic French September 22nd
- Inspiring Indian September 29th
- Tasty Thai October 6th
Make your reservation today at VeganNewsDaily.com/LOVE You’ll love it and we’ll love hosting you!
And don’t worry, if you can’t make a class, each episode is filmed and delivered to you in your own private video library. Naturally, you will receive a comprehensive Cookbook for the series, a complete Shopping List and plenty of tips and bonus features!
