Want to learn how to prepare, serve and enjoy fabulous vegan salads and oil-free dressings, meet up with like-minded people in a fun, interactive online class…and have fun?
Great news! Vegan News Daily Cooking Club is offering a new, online, LIVE cooking class that is absolutely FREE for Chef AJ YouTube Members and digital followers. The date is June 30th for Sensational Salads & Oil-free Dressings!
Reserve Your Spot Here …
To reserve your spot, send us an email at: [email protected] and write the word “Salads” in the subject line. That’s it.
Join our Final Series of the Season: “Sweet & Savory Summer”
And there’s more from Vegan News Daily. Do you want to eat more vegan meals but are not sure how to…
- Easily shop for vegan products
- Cook tasty plant-based meals
- Find recipes that your entire family will love
- Create sauces, sides, main courses and desserts
- Save time in the kitchen
- Feel energized after meals instead of exhausted
- Talk to your friends and family about the benefits of eating plant-based
- Chop, mince, sauté and zest
- Learn new cooking skills and socialize during social distancing
Watch our 1 minute video here …
WHAT OUR MEMBERS ARE SAYING…
We’ve got you covered!
Each Vegan News Daily Dinner Club class is one hour long and has a fun theme:
- Brilliant Breakfast & Brunch June 9th
- Marvelous Mediterranean June 16th
- Amazing Asian June 23rd
Get ready to sit back, sip your mocktail, share laughs with new friends and learn incredible cooking tips from experienced Vegan Culinary Instructors that will wow your friends and family.
WHAT OUR MEMBERS ARE SAYING…
You will receive your delicious 33+ vegan recipes in a first edition, new cookbook — authored by our very vegan stars — as well as detailed shopping lists by June 2nd. You can relax, take notes and watch the series, or cook alongside our vegan cooking instructors! Don’t worry if you have to miss class–you’ll receive full-length video recordings of each class.
WHAT OUR MEMBERS ARE SAYING…
Featuring Seasoned Culinary Instructors and Mom/Daughter Dynamic Duo: “The Speedy Vegan,” Elspeth Feldman and plant-powered chef, Caileigh Feldman, you’ll cook along with the pros and see how easy it is to make a whole food, plant-based meal that is nutritious, delicious, fresh and fast!
With mouth-watering menus that will range from Sweet & Savory Breakfast to Mediterranean to Asian…travel the world from the comfort of your own kitchen.
Each event is fast-paced and guaranteed fun! The beautiful cookbook, shopping lists and class recordings will be provided.
WHAT OUR MEMBERS ARE SAYING…
What’s included:
- 33+ Delicious Vegan Recipes
- Detailed Shopping Lists
- Three LIVE 1 Hour Zoom Cooking Classes
- Expert Guidance from Vegan Chefs
- Tasty Cooking Tips and Tricks
- Invitation to Weekly Q&A’s with Vegans Chefs
- Full-Length Video Recordings of Classes
- Access to Exclusive Dinner Club Facebook Group
- Daily Support from Vegan News Daily Team
You’ll learn how to:
- Grocery shop for plant-based foods
- Read food labels and select produce
- Sharpen your knife skills
- Safely and speedily chop veggies
- Create delicious vegan versions of your favorite dishes
- Whip up oil-free vegan “cheese”, dressings, dips and sauces
- Easily prepare plant-based healthy “meat” alternatives
- Bake crispy potatoes without oil
- Master the art of smoothie bowls
- Create texture and consistency in dishes
- Make vegan quiche and soup from scratch
- Expertly spice and flavor meals
- Prepare a perfect salad
- Use new kitchen tools
- Sauté without oil
- Prepare decadent, healthy desserts
- Impress family and friends with your new cooking skills
- Stay vegan while eating out or traveling
- Maintain a vegan lifestyle long-term
In our weekly cooking classes and members-only Facebook group, you will receive all the encouragement that you need to succeed in preparing these tasty recipes and building healthy new habits.
WHAT OUR MEMBERS ARE SAYING…
Our team is here for you every step of the way to answer your questions, celebrate your success, support you when you’re feeling stuck and teach you the best plant-based tips and tricks.
Make your reservation today! You’ll love it and we’ll love hosting you!
