Sabra Selections is featuring 30oz of Sabra’s famous Classic Hummus bundled with a separate tray filled with three of the brand’s most popular toppings – Caramelized Onion, Roasted Red Pepper, and Olive Tapenade – each in its own compartment.
Sabra Selections gives hummus lovers the choice of toppings to be mixed, matched or spread according to preference. Dip lovers will also be happy to hear that Sabra Selections includes even more topping than Sabra 17oz Family Size hummus.
Even better, Sabra Selections is gluten free, kosher, vegan, non-GMO project verified, and made with plant-based ingredients. Sabra Selections will be available at select club stores beginning in November.
Sabra hummus is made with wholesome chickpeas grown in the Pacific Northwest on family-owned farms and produced in Chesterfield County, VA in a state-of-the-art facility which has earned both Gold and Silver certification under the U.S. Green Building Council’s LEED certification program. Sabra is headquartered in New York.