New Monk Fruit Carbonated Wine Produced in Vegan Facility Debuts from Fun Wine

Fun Wine

FUN WINE®, an innovative flavored wine brand, announced the launch of a new beverage collection, Hard Bubbly™ that is powered by monk fruit.

The lightly carbonated, everyday wine drinks includes three new flavors – Peach Passion Moscato™, Cappuccino Chardonnay™ and Espresso Cabernet™.

Current flavors include Coconut Chardonnay™, Strawberry Rosé Moscato™, and Sangria.

All six FUN WINE flavors will have 59 calories per 5 oz. pour, less than half the calorie content of traditional wine and the lowest globally for a 5.5% ABV wine product.

What’s more, all six are produced with all natural, gluten-free ingredients, and all are manufactured in a vegan-certified plant in the European Union.

The new collection will be distributed in the US starting in Q 4 2020 to over 150 existing and new FUN WINE wholesalers, and in 2021 FUN WINE will continue to expand its US and global footprint.

Joe Peleg, Founder & CEO of FUN WINE, stated, “We are thrilled that in such a short time we have become the fastest-growing flavored wine beverage brand in the US. Moving forward, in addition to our US expansion with over 150 existing and new distributors, we are on a fast track to grow overseas, where we are continuing to nurture relationships with key importers, distributors, and large retail chains on six continents – Asia, Africa, Australia, Europe, and North and Central America.”

FUN WINE also introduced a 330 mL recyclable aluminum bottle created specially to handle the chemical characteristics of the wine. FUN WINE is currently sold in 750 mL glass bottles and 250 mL slim cans ahead of its Q4 introduction of the new 330 mL aluminum bottles.

More at: Fun Wine.